Saigon - A Local man, "Gary", could hardly contain himself as he finally received the new liver which he ordered from a Nigerian in April this year. The arrival of the liver could not have come at a better time for Gary as his liver has been taking quite some strain in recent weeks. Uhm...from all the red meat.. just to be clear.
The liver got held up at local customs for approximately 2 months after some "paperwork issues", but was eventually released earlier this week after Gary paid the final three hundred and forty two US dollars to the Nigerian prince for the relevant "admin fees".
At press time Gary, although disappointed to find out that it was a chicken liver, stated that it will probably still suffice. "I guess it will still function better than my current ones. I've got more than one right?".